As I sit to write this, I realize that the bed in our guest room is unmade. Not that any of you can see it, but I feel it. BRB.
Done and dusted! Yesterday I did the floors and rugs, changed and washed the linens in both bedrooms and baths, and left the linens folded on the guest room bed to do them first thing this morning.
But something more fun came up: we went to look at an Airstream Trailer for sale nearby. Gorgeous. Modern. Iconic. Shiny. Soooooo shiny!
It was beautiful and had been very well-maintained, but the shower felt cramped to me, and the bathroom – well, imagine yourself having to use an airplane lavatory every single day. Soooooo tiny.
I’m only 5’4″ and I felt that way, it would have been impossible for my 6′ tall sweetie, so we didn’t make an offer. Fantasy, meet reality.
We have two more RVs we’re looking at that are similar to what we used to have, just a bit smaller.
Tuesday is usually my Farmer’s Market day, and since it’s right here in Sun City I can run up there in the golf cart and stroll the stalls picking just what I need. Fresh okra has been my favorite thing so far, but last week I got both fresh red and sweet potatoes, and Sunflower sprouts. Love sprouts! I’ll have to see about making it to the Thursday market downtown. Do you have Farmer’s Markets where you live?
On Labor Day we drove to College Station to see my dear friend Holly, (the Nia instructor I’ve talked about here before) and spend an afternoon with her and her darling husband. Her gardens are glorious, as was her pool… first time I’d been in the water all summer. I forgot how healing the water is. I brought a batch of my gluten-free brownies with toasted walnuts along.
On Wednesday we both got the new Covid bivalent booster shots. And our flu shots, one in each arm! He had no reaction to either, but I felt a touch under-the-weather the next day, and Tylenol fixed that. A couple days later I had a reaction at the injection site. It was itchy, hot and red. The doctor said that is a rare reaction, but since my immune system is a bit wonky, we weren’t surprised.
A bit of ice, moreTylenol, and a couple of days later I am fine. It seems like this will be an annual booster now. Grateful to all the scientists who made/make this possible.
And two more fun things – my friend Mike came over for dinner and we usually collaborate on a cocktail to go with dinner – I cook and he brings the makings and acts as our mixologist! I found a recipe from Nigella Lawson for No Churn Margarita Ice Cream. I read it through and wondered if it was worth the splurge. OMG, yes, absolutely! It was Mike’s idea to start and finish the meal with a Rita, so he whipped us up top-shelf cocktails, and after dinner I pulled our treat from the freezer hoping it would be good. It was beyond good!
(My apologies for the monstrous link below, but there was no short-link that I could import.)
I plan to make it again, but this time using the box of fresh Meyer Lemons I have in the crisper. I’ll let you know how it turns out. It feels good to feel good and be busy again. Hope you are all well and enjoying these cooler mornings. I’ll talk to you soon.